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    https://biblioteca.unisced.edu.mz/handle/123456789/3139Full metadata record
| DC Field | Value | Language | 
|---|---|---|
| dc.contributor.author | Siqueira, Regina | - | 
| dc.date.accessioned | 2023-10-16T14:15:14Z | - | 
| dc.date.available | 2023-10-16T14:15:14Z | - | 
| dc.date.issued | 2002-12-04 | - | 
| dc.identifier.uri | http://biblioteca.unisced.edu.mz/handle/123456789/3139 | - | 
| dc.language.iso | other | en_US | 
| dc.subject | Microbiologia | en_US | 
| dc.subject | Alimentos | en_US | 
| dc.title | Manual de Microbiologia de Alimentos | en_US | 
| dc.type | Book | en_US | 
| Appears in Collections: | Microbiologia | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Manual-de-Microbiologia-de-alimentos-1995.pdf | 1.45 MB | Adobe PDF | View/Open | 
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